Friday
May142010
Thursday, May 13, 2010 at 2:49PM 
By the Sheet
How to do lemon meringue pie for a crowd. (Mennonite Girls Can Cook)
Like Marshmallow
Lately I’ve been liking lime, so I’m going to make this lime pie with meringue topping. (Serious Eats)
One More Way
to use your rhubarb: in a meringue topped pie. (Mennonite Girls Can Cook) I’ve added this recipe to the big rhubarb post, too.
Thursday, May 13, 2010 at 2:22PM 
Good gifts for which I’m thankful right now:
On Thursdays throughout this year, I plan to post a few thoughts of thanksgiving along with Kim at the Upward Call and others. Why don’t you participate by posting your thanksgiving each week, too? It’ll be and encouragement to you and to others, I promise.