Entries by rebecca (4112)

Thursday
Nov152007

Theological Term of the Week: Suspended Until Later

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I’m going to be busy with some projects other than blogging for next few weeks, so I’ve decided to put the weekly theological term posts on hold until shortly after Christmas.  I’ve finished (I think!) all the terms dealing with scripture that I planned to define. (If you can think of one that I obviously missed, please let me know.) When I start things up again in January, I’m moving to the subject of God. I have a couple of terms suggested to me that fit that category and I’m open to lots more suggestions.
Wednesday
Nov142007

A Thankful November: Books

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Copyright © 2006-2007, Andrew Stark.

All rights reserved.

 
I love it when a package with a book arrives in the mail, like one did today.
 
What would I do without books? I keep one handy in my purse for passing time while I wait for service, like this morning when I had my winter tires put on the car. I keep several around the house for passing time during the commercial and the boring spots while I’m watching television.
 
Once in a while, I even read one when I’m not just passing time. They’re good for that, too.
 
Other thankful folk
To participate in this month’s theme of thanksgiving:
  • Mention something you’re thankful for in the comments here, and I’ll include it in one of my thanksgiving posts, or
  • Email me to tell me what you’re thankful for and I’ll include it in one of the thankful posts, or
  • You may post your thankful thought(s) on your own blog and send me the link(s), and I’ll link to your post.
  • If you’ve posted something thankful and I missed it, please remind me.
Wednesday
Nov142007

Cranberry Salad

recipe%20round%20up.JPGThis is one of the dishes we have on the two turkey holidays. It came from my aunt, who brought one of these pretty pink (and delicious) salads to a family holiday dinner when I was a child. I use frozen Yukon wild cranberries, but go ahead an use your supermarket ones.
  1. Grind 1/2 package cranberries. My aunt used a hand food grinder, but I just throw my frozen cranberries right in the food processer and whirl them until most of the pieces are small. And since my cranberries don’t come in packages, I use 2 cups. Put the ground cranberries in a small bowl and mix in 1 cup sugar. Let the mixture stand overnight.
  2. Dissolve 1 package Knox gelatine in water according to directions given. Add water to make 1 cup.
  3. Prepare 1 package Dream Whip  as directed. Mix 1/2  Dream Whip, berry mixture, gelatine mixture, and 1 small can crushed pineapple with juice, and pour it all into glass bowl or salad mold. Let set.
Other cranberry holiday recipes:
See other holiday recipes at Semicolon. The actual date of this month’s Round Up is next Monday, the 19th, so you still have plenty of time to join in the fun by posting your favorite holiday recipe and adding your link to the list.